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Crop Stress Physiology (Volume 1) provides an overview of the physiological, biochemical, and molecular responses of crop plants to diverse environmental stresses. The volume covers major stresses such as drought, salinity, heat, cold, flooding, nutrient imbalance, and heavy-metal toxicity, with emphasis on stress perception, signalling, water relations, photosynthesis, oxidative stress, antioxidant defence, hormonal regulation, and metabolic adaptation. It also highlights the mechanisms of stress tolerance and their importance in crop improvement and sustainable agriculture. The book serves as a useful reference for students, researchers, plant breeders, agronomists, and professionals working in crop physiology and stress management.
PAID ACCESS | Published on : 03-Jan-2024 | Pages : 1-13
PAID ACCESS | Published on : 15-Mar-2024 | Pages : 14-27
PAID ACCESS | Published on : 05-Apr-2024 | Pages : 28-35
PAID ACCESS | Published on : 29-May-2024 | Pages : 36-54
PAID ACCESS | Published on : 26-Jun-2024 | Pages : 55-73
PAID ACCESS | Published on : 18-Jul-2024 | Pages : 74-87
PAID ACCESS | Published on : 09-Aug-2024 | Pages : 88-105
PAID ACCESS | Published on : 13-Sep-2024 | Pages : 106-123
PAID ACCESS | Published on : 30-Oct-2024 | Pages : 124-139
PAID ACCESS | Published on : 13-Nov-2024 | Pages : 140-159